Robusta Whole Coffee Beans - 200gram
Whole-bean Vietnamese Robusta for grinders who like control. Slow-roasted to a full city+ profile — dark enough to shine in espresso, mellow enough to keep dessert-like sweetness intact. Tasting notes: cocoa nibs, toasted hazelnut, brown sugar and a soft tobacco finish. Thick crema, low acidity, high caffeine. Ideal for: espresso, moka pot, cold brew, and Vietnamese phin. Grind fine for espresso, coarse for cold brew (18h steep, 1:8).
200g
1kg / 5kg bags
Vietnam
Dark
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View Wholesale OptionsNutrition & Ingredients
Nutrition facts
Per serving · 1 cup (7 g / 200 ml brewed)
- Energy
- 2 kcal / 9 kJ
- Fat
- 0 g
- Carbohydrates
- 0 g
- Sugars
- 0 g
- Protein
- 0.3 g
- Salt
- < 0.01 g
- Caffeine
- ~140 mg
Ingredients
100% roasted whole Robusta coffee beans (Coffea canephora), origin Vietnam.
Allergens
No declared allergens.
Certifications
Storage
Store in a sealed container away from light, heat, and moisture. Best consumed within 6 weeks of roast date.
Freshest beans I've ordered online
Roast date on the bag was 3 days before delivery. Espresso pulls are on point. Highly recommend.
Cold brew powerhouse
18h in cold water, 1:8 ratio — smooth, chocolatey, no bitterness. Best cold brew beans I've tried.
Very good but ship faster please
Beans are great but shipping took 5 days. Otherwise no complaints.
Perfect for my Rocket espresso
Grinds cleanly, pulls beautifully. Crema is thick and holds well. Café-quality at home.
